Carrigbyrne Farm
From the Carrigbyrne Farmhouse Cheese Company comes what is often described by gourmets as the greatest cheese in the world, Brie.
From the Carrigbyrne Farmhouse Cheese Company comes what is often described by gourmets as the greatest cheese in the world, Brie.
Cashel Blue was the first farmhouse blue cheese ever made in Ireland.
Veronica Steele began making Farmhouse Cheese in 1978.
In 2005 Ralph Mossfield began producing an organic Gouda type cheese which has since gone on to win many awards.
A unique character and distinctive flavour brought to you from the West of Ireland.
Wicklow Farmhouse Cheese is a small family business in the South East of Co. Wicklow.
At SuperValu, we are committed to supporting local suppliers and our delicious cheese range is one more way we achieve this. Below you will find a selection of these tasty cheeses and learn a little bit about where they come from.