Meal Planner

Vegetarian Kebabs

RECIPE OVERVIEW

So simple and so tasty!

Preparation time: 10 minutes

Cooking time: 20 minutes

Ingredients

Serves: 4 people

  • 16 - Cherry Tomatoes
  • 8 - Mushrooms
    halved
  • 2 tbsp Olive Oil
    for tossing
  • 1 - Red Onion
    cut into chunks
  • 200 g SuperValu Baby Potatoes
  • 2 small SuperValu Courgette
    cut into chunks
  • 1 tbsp SuperValu Oregano
  • 2 - SuperValu Peppers
    cut into chunks
  • 0 - SuperValu Salt
    to season

Method

  1. Preheat the barbecue.
  2. Cook the baby potatoes in a pan with some water until just tender, this will take 8–10 minutes.
  3. Then strain and set aside.
  4. When the potatoes have cooled slightly, cut each in half.
  5. Season with salt and pepper.
  6. Place the sliced vegetables into a bowl and toss with some olive oil and the oregano.
  7. Thread on to eight skewers, then cook for 8–10 minutes, turning occasionally, until lightly charred and tender.

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