Thai Chicken & Rainbow Plant Wraps

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4 people 0 minutes 0 minutes

Ingredients

  • 1 pack BFree High protein Wraps
  • 1 large Carrots
  • 2 - Chicken Breast
  • 1 - Chilli Sauce
  • 1 - Coriander Small Bunch
  • 0.25 - Cucumber
  • 1 - Mango
  • 1 - Mayonnaise
  • 0.5 - Pepper
  • 0.25 - Red Cabbage
  • 1 - Sesame Seeds

Method

Let’s Wrap & Roll – Time to Create a Colourful Crunchy Feast! 

 

1.Sizzle time! Cook up those 2 juicy chicken breasts just the way the pack says – get them golden and delicious. 

2.Slice it up! Grab your red cabbage and shred a quarter of it into vibrant purple ribbons. 

3.Shred & sparkle! Once your chicken’s cooked, tear it into tasty strips and give it a sprinkle of sesame seeds for that little crunch and flair. 

4.Rainbow prep! Thinly slice your carrot, cucumber (make sure it’s deseeded!), sweet pepper, and mango – the more colour, the better! 

5.Platter party! Lay everything out on a big platter – it’s time to get creative and build your own edible masterpiece. 

6.Warm & toasty! Heat up those BFree High Protein Wraps as the pack suggests – they’re the base of your flavour-packed creation. 

7.Roll it like a pro! Load up your wrap with your fave combos, drizzle on your go-to sauce, and roll yourself a protein-packed taste explosion. Yum! 

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