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Recipes
Teeling Summer Punch
Teeling Summer Punch
by
SuperValu
This perfectly seasonal punch is an Irish version of sangria.
10 people
0 minutes
60 minutes
Ingredients
200
ml
Cabernet Sauvignon
50
ml
Cointreau
0
-
Ice Cubes
to serve
500
g
Mixed Berries
and dried apricots
100
ml
SuperValu Sparkling Water
250
ml
Teeling Single Grain Whiskey
Method
Pour the whiskey, Cointreau and mixed fruit into a large jug and let it sit for at least an hour, but preferably overnight.
Fill the jug with ice and add the wine, then stir well.
Top up with sparkling water before serving immediately.
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