Honey Lemon Dressing
This dressing is made in a flash. The sweet-sharp flavours work well with the simple mango and chicken paleo salad and the fennel,
cress and parmesan salad as well as the pearl barley and mint salad.
4 people
0 minutes
5 minutes
Ingredients
- 1 - Black Pepper
- 1 clove SuperValu Garlic Finely Chopped
- 1 tsp SuperValu Honey
- 1 - SuperValu Lemon Juice only
- 6 tbsp SuperValu Olive Oil
- 1 - SuperValu Salt
- 3 tbsp SuperValu White Wine Vinegar
Method
-
Whisk all the dressing ingredients together in a small bowl, then season with salt and pepper.
- Store in an airtight container or screw-top jar in the fridge for up to two weeks.
