Chilli and Sweet Potato Cubes
Operation Transformation Recipe - I'm sure you will be adding this recipe to your meal plan going forward - Its delicious!
2 people
30 minutes
5 minutes
Ingredients
- 1 - Beef Stock mixed with 240ml water
- 400 g Black Eye Beans (240g drained)
- 40 g Cheddar Cheese
- 0.5 tsp Chilli Powder
- 400 g Chopped Tomatoes canned
- 1 tbsp Cocoa Powder unsweetened
- 2 cloves Garlic crushed
- 40 g Natural Yogurt 3% Fat
- 0.5 - Onion chopped
- 2 tsp Paprika
- 2 tbsp Rapeseed Oil
- 1 - Red Pepper deseeded and chopped
- 0.5 bunch SuperValu Fresh Coriander chopped
- 500 g SuperValu Fresh Irish Lean Beef Mince 400g
- 0.5 tsp Supervalu Ground Cumin
- 1 medium Sweet Potatoes chopped
Method
- Preheat oven to 190C / 170C fan / gas mark 5
- In a bowl toss the chopped sweet potato and pepper with 1 tablespoon of rapeseed oil and spread out in a single layer on the baking sheet
- Place baking sheet in oven and roast until tender for 20-30 minutes approximately
- In a large pot add 1 tablespoon of rapeseed oil over a medium to high heat
- Add onion to pot, stirring often until soft
- Add the crushed garlic, paprika, chilli powder and cumin to the pot and cook for a further few minutes while stirring
- Add in the mince beef and cook until it turns brown
- Add in the red pepper, beans, tomato, beef stock and cocoa and stir bringing to a gentle simmer for 10 -15 minutes
- Remove the sweet potato from the oven, add to the pot and stir
- Scoop portions out of pot and serve with a spoon of natural yogurt, grated cheese and a sprinkle of coriander on top
