Cauliflower Salad with Cranberries and Pecans
This recipe is delicious as a light meal on its own, or as the perfect (healthy) side with any deal.
4 people
5 minutes
10 minutes
Ingredients
- 1 pinch Black Pepper
- 100 g Dried Cranberries or raisins
- 5 tbsp Greek Yoghurt
- 2 tbsp Lemon juice
- 1 pinch Salt
- 0.5 head SuperValu Cauliflower chopped into small bite-sized pieces
- 100 g SuperValu Goodness Pecan Nuts chopped
- 1 - SuperValu Red Apples chopped
- 1 head SuperValu Romaine Lettuce chopped
Method
- Whisk together the yogurt and lemon juice in a large bowl.
- Add the remaining ingredients to the bowl together to coat evenly in the dressing. Season to taste with salt and pepper.
Good source of calcium
