Spiced Beef
Consider cooking something different this Christmas with SuperValu's Spiced Beef.
6 people
50 minutes
5 minutes
Ingredients
- 1 kg SuperValu Uncooked Spiced Beef
To Serve:
-
300
g
Slow cooked red cabbage
Method
1. To cook, first note the weight of the meat. Cook for 50 minutes per kilo of meat.
2. Remove all packaging and place in a saucepan of cold water. Bring to the boil and reduce to simmer slowly with a lid.
3. Remove from the water and place onto a wooden board.
4. Carve and serve immediately with your favourite side! Slow cooked red cabbage is a great one here!
