Rubs recipe


This pork rub is great for seasoning pork and gives your meal that extra pop of flavour.

Preparation time: 5 minutes

Cooking time: 0 minutes

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Serves: 4 people

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  1. For whatever rub you’re making, place all the ingredients in a pestle and mortar or a food processor and pulse to crush and combine. Store in jars in a cool, dry place. They will keep for several months if well sealed.

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