By Sharon Hearne Smith
‘Nice cream’ is the name given to the new wave of instant ice creams made simply by blending frozen fruits. It’s important to use frozen strawberries when making the nice cream, so be sure to pop fresh ones in the freezer at least a day in advance of making this. Both the nice cream and cookies are gluten and refined sugar free, using only a little honey or maple syrup for sweetness.
Preparation time: 15 minutes•
Cooking time: 25 minutes
Serves: 6 people
TIP - Use raspberries instead of strawberries if preferred.