By The Happy Pear
This delicious healthy salad celebrates great in season summer corn and tomatoes. It is a meal in a salad with lots of protein in the quinoa and backbeans and delicious dressing that we think makes it a family favourite. The quinoa can easily be replaced with rice, millet, couscous or your favourite grain. We made this in the studio and we were all fighting for more!
Preparation time: 5 minutes•
Cooking time: 30 minutes
Serves: 4 people
*Hint/Tip Leave out the leaves in the salad, use less dressing and this makes a delicious burrito or wrap filling.