Homemade Coleslaw
RECIPE OVERVIEW
You can’t beat homemade coleslaw, you could replace the cabbage with some red cabbage if you’d prefer.
Ingredients
Serves: 6 people
-
2
-
Carrots
grated -
150
g
Mayonnaise
-
150
-
SuperValu Onion
thinly sliced -
0
head
SuperValu White Cabbage
very finely sliced -
1
pinch
SuperValu Whole Black Peppercorns
to season
Method
- Add the cabbage, carrots and onion slices in a large bowl and spoon over some mayonnaise, combine well to incorporate all the vegetables.
- Season with some salt and pepper.
- Serve immediately.
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