Meal Planner

Cherry Tomato, Radish & Corn Salad

RECIPE OVERVIEW

Try this recipe with some crumbled feta cheese.

Preparation time: 0 minutes

Cooking time: 0 minutes

Ingredients

Serves: 4 people

  • 8 - Cherry Tomatoes
    (halved)
  • 3 - Corn on the Cob
    (cooked and corn kernels removed and retained)
  • 0 - Red Onion
    (1/2 of the onion, very thinly sliced)
  • 1 tbsp Red Wine Vinegar
  • 100 ml SuperValu Extra Virgin Olive Oil
  • 6 - SuperValu Radishes
    (thinly sliced)
  • 0 - SuperValu Rocket Leaves
  • 0 - SuperValu Salt
  • 1 tbsp SuperValu White Wine Vinegar

Method

  1. Combine the shallot, white wine and sherry vinegar in a bowl and season with some salt and pepper. Allow to macerate for 15-20 minutes. Whisk in the oil and add more seasoning if required.
  2. Place the corn kernels into a bowl and pour over some of the vinaigrette. Add the tomatoes, radish, red onion and rocket and toss gently with the corn. Drizzle with the remaining vinaigrette and serve.
  3. Crumbled Feta cheese makes a wonderful addition to this salad if desired.

Be the first to add a review.