This apple iced tea is a refreshing summer treat so non-drinkers don’t feel left out.
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Serves: 4 people
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225 g Honey
0 - Ice Cubes
3 - Lemon
zest and juice
1 L SuperValu Apple Juice
3 - SuperValu Red Apples
6 - Supervalu Tea Bags
200 ml Water
- Pour the apple juice and water into a pot with the lemon zest. Bring it up to a high heat and drop in the teabags.
- Put the lid on the pot and bring the heat down. Let it steep for 15 minutes, then remove the teabags.
- Pour the lemon juice into the pot along with the honey, stirring to combine. When cooled, serve in a jug with the apple slices and lots of ice.