sweet potato soup
Quick, easy and healthy soup.
4 people
40 minutes
5 minutes
Ingredients
- 2 sticks Celery Sliced
- 2 pint Chicken Stock Cube
- 1 handfull SuperValu Fresh Coriander
- 1 - SuperValu Onion Cut in half
- 1 large SuperValu Potatoes Cut into cubes
- 1 large Sweet Potatoes Cut into cubes
Method
- Place the two lots of potato (cubed) into a pot with the onion and leave to sweat on a medium heat for around 10 minutes, then add in the celery.
- Cover with the 2 pints of chicken stock, bring to boil and leave to simmer for 40 mins or until soft.
- When cool remove the onion, then add the fresh coriander and liquidise.
- Serve with a dollop of cream and a fresh baguette.
