Bombay Sapphire Mint & Ginger Twist
1 person
0 minutes
3 minutes
Ingredients
- 50 ml Bombay Sapphire
- 1 slice SuperValu Fresh Ginger
- 1 sprig SuperValu Fresh Mint
- 100 ml Tonic Water
Method
- Add ginger slice to balloon glass and muddle.
- Add ice, stir until frosted, then strain excess liquid.
- Add Bombay Sapphire.
- Pour chilled tonic water down a bar spoon and lift once gently.
- Garnish with sliver of ginger and mint sprig.
