Meal Planner


You could have garlic toasted bread on the side.

Preparation time: 10 minutes

Cooking time: 15 minutes


Serves: 4 people

  • 1 head Broccoli
  • 6 - Carrots
  • 1 head SuperValu Cauliflower
  • 1 tbsp SuperValu Cream
  • 2 handfull SuperValu Fresh Parsley Flat Leaf
  • 1 - Vegetable Stock


  1. Boil the vegetables for 15-20 minutes.
  2. Add in the stock cube and boil until it melts.
  3. Remove from the hob and mix all ingredients together in a blender.
  4. Serve evenly into soup bowls and serve with a tablespoon of fresh cream and parsley on top to garnish.

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