Name: Wensleydale with Blueberry
Country Of Origin: England
Milk Type: Cow’s Milk
Pasteurised/Unpasteurised: Pasteurised milk
Style: Speciality Flavoured, Hard
Rennet Type: Vegetarian
Wensleydale with blueberries has a clean, mild, slightly sweet flavour with an after-taste of honey.
Wensleydale was first crafted in Yorkshire during the 12th Century by a group of Cistercian monk settlers. The blueberries in this variant lend it a clean and slightly sweet flavour with a honeyed aftertaste.
Goes really well with a Pinot Noir and is a fruity addition to any cheese board.