Dubliner Vintage

Name: Dubliner Vintage


Country Of Origin: Ireland


Region: Manufactured in Co.Cork


Milk Type: Cow’s Milk


Pasteurised/Unpasteurised: Pasteurised milk


Style: Hard


Rennet Type: Vegetarian


Taste: 

Dubliner Vintage combines the sharpness of mature cheddar and the nuttiness of Swiss cheese.


 

Description

Actually made in Co. Cork, Dubliner Vintage combines the sharpness of mature cheddar with the nuttiness of Swiss cheese. This multiple award-winner is a simple treat if melted on crusty slices of brown bread. A great sandwich option with chutney and ham, you could also try it in a cheesy broccoli bake. You won’t be disappointed!

 

Pairing Recommendations

It tastes delicious if melted between crusty brown bread slices. The cheese is also used to prepare sandwiches, pastas, or served with fruits like apples or pears.

 

Ireland

 

Awards

International Cheese Awards 2015 - Gold