Banana oat bake recipe


Serve this banana oat bake with yoghurt, nut butter and mixed fruit for a delicious, guilt free breakfast. 

Preparation time: 10 minutes

Cooking time: 25 minutes

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Serves: 4 people

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To Serve


  1. Preheat the oven to 200oC/gas mark 6.
  2. Place the oats, milk, butter/coconut oil, honey, vanilla and a pinch of salt in a mixing bowl and stir well to combine. Transfer to a glass baking dish and sprinkle the cinnamon on top, then scatter over the chopped banana. Finish with the flaked almonds and blueberries, if using. 
  3. Bake in the oven for 25 minutes, until nicely browned. Top with mixed berries, nut butter or natural yogurt.
  • Karen Gorman , 16 Jul 16

    5 stars rating
    Brilliant breakfast idea , that does not break the bank and even better it's so healthy ,

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