Sloppy Joes
4 people
20 minutes
10 minutes
Ingredients
- 100 mls Beef Stock Warm
- 8 slices Cheddar Cheese
- 1 - Green Pepper Finely Chopped
- 4 - SuperValu Baguette
- 3 cloves SuperValu Garlic Chopped
- 1 tbsp SuperValu Olive Oil
- 1 - SuperValu Onion Finely Chopped
- 500 g SuperValu Quality Irish Eye of Pork Loin Shredded
- 1 - SuperValu Salt
- 50 g SuperValu Signature Tastes Tomato & Chilli Sauce 350g
- 400 g SuperValu Tinned Tomatoes
Method
-
Heat the oil in a large pan over a medium heat.
Add the onion, green pepper and garlic and
cook for 3 to 4 minutes, until the vegetables have
softened. Season with some salt and pepper -
Add the shredded pork, chopped tomatoes, ketchup, stock and Worcestershire sauce to the pan and simmer for 6 to 8 minutes, stirring occasionally, until the sauce has reduced. Taste for seasoning and add more salt and pepper if desired.
-
Warm the rolls in the oven. Place a layer of the shredded pork in the sauce on one side of the roll, top with one or two slices of cheese and serve immediately.
