Protein Balls

Protein balls recipe Protein balls recipe

Enjoying healthy snacks on the go can be tricky, so why not spend a few minutes making a batch of protein balls to enjoy out on the road or before you go training.

8 people 0 minutes 10 minutes


  • 1 tbsp Cocoa Powder
  • 2 tbsp Honey
  • 4 tbsp Peanut Butter good quality, low-sugar
  • 50 g Porridge Oats
  • 30 g Shredded Desiccated Coconut plus extra for coating
  • 10 g Whey Protein Powder Vanilla or chocolate


*This recipe makes 8-10 balls

1. Mix all the ingredients together in a bowl until well combined.

2. Divide into eight equal portions and roll into balls between the palms of your hands.

3. Sprinkle some extra coconut in a shallow bowl and roll the balls in it. Chill until ready to eat. Store in an airtight container in the fridge for up to five days.

Tip: To mix place all ingredients in high power blender.

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