RECIPE OVERVIEW
Operation Transformation Recipe
Ingredients
Serves: 2 people
-
1 - Bay Leaves
-
1 - Carrots
chopped -
1 stick Celery
chopped -
200 g Chopped Tomatoes
tinned -
1 clove Garlic
chopped -
1 small Onion
chopped -
1 tbsp Rapeseed Oil
-
130 g Red Lentils
-
1 tsp SuperValu Oregano
dried -
1 tbsp Vegan Tomato Purée
-
375 ml Vegan Vegetable Stock
-
100 g Wholewheat Spaghetti
Method
- In a pot of boiling water, add spaghetti and cook for 10 mins.
- In a large saucepan heat oil and then add onion, carrot, celery and garlic. Cook on a low heat for 10 minutes until all the vegetables are soft.
- Add the lentils, chopped tomatoes, purée, oregano, bay leaf and vegetable stock. Simmer for 30 minutes until lentils are tender.
- Serve spaghetti with the lentil bolognese.
-
This is a very simple meal to prepare and you can't go far wrong with it. The end result is very tasty
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