School can be a hungry business and kids love nothing more than raiding the kitchen as soon as they come home.
We’ve put together some recipes for delicious snacks that will fill the gap but won’t ruin their appetite either.
One of my favourites, it packs a fresh lemony punch perfect for summer picnics!
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These tasty carrots will brighten up your table, you can substitute the Prosciutto with some streaky bacon or Pancetta. If you prefer baby carrots wrap each individually in the pancetta instead.
These delicious scones can be placed in the freezer uncooked and baked from frozen when required
Smoothies are a perfect start to the day and also part of our 5-a-day. This is a great recipe to use up over-ripe bananas, just stick them in a blender and your little ones will never know the difference!
Chocolate chip cookies are a firm favourite in our house and when we make them they always go down a treat. The beauty of this recipe is you can vary the recipe as much as you like and sometimes I like to add is some mixed spice and dried fruit for a varied alternative.