Choose Your Meal Occasion
Poached Eggs with Avocado and Smoked Salmon
Smoked Salmon and Scrambled Eggs
Prepare-Ahead Porridge with Apple and Banana
Flaxseed Porridge with Cacao Nibs
Very Berry Beetroot Smoothie
Beetroot and Berry Smoothie
Green Protein Smoothie Bowl
Blueberry and Banana Pancakes
Chocolate Peanut Butter Smoothie
Creamy Quinoa and Coconut Porridge
Apple and Blackberry Layered Yogurt Breakfast Dessert
Grilled Kippers with Poached Eggs, Potato Farl and Lemon Caper Horseradish Mayo
Moroccan Baked Eggs with Sausage Meatballs
Ultimate Huevos Rancheros
Mini Courgette and Cheddar Frittatas
Tasty Toasties, Three Ways
Pan-Fried Lamb Chops with Spinach and Mashed Potatoes
Sri Lankan Beetroot Curry with Beef Koftas and Turmeric Rice
Parmesan Chicken with Cabbage, Potatoes and Peas
Chicken, Butternut Squash and Bacon Casserole
Chicken, Sweetcorn and Broccoli Pie
Roast Stuffed Chicken Fillets
Roast Part-Boned Chicken Breasts with Roast Parsnip and Chestnut Salad
Thai Red Curry with Chicken and Sweet Potatoes
Mediterranean Beef Gratin
Spinach and Beef Stuffed Peppers
Baked Meatballs with Spaghetti and Pesto
Moroccan Meatballs with Couscous
Chilli Prawns with Quinoa and Basil Pesto
Crispy Sea Bass with Asian Greens and Rice
Spicy Whiting with Couscous Salad
Japanese Chicken Yakitori Skewers
Spicy Beef Burgers with Baked Potatoes
Turkey Burgers with Sweet Potato Wedges
Black Pudding and Apple Salad with Honey Mustard Dressing
Chicken Korma with Coconut Cream
Steak with Parsnip and Sweet Potato Chips
Oatie Chicken Goujons with Sweet Potato Wedges
Wok Chilli Beef with Egg Noodles
Fresh Fettuccine Carbonara
Chargrilled Beef with Horseradish Creme FraÎche
Fruity Chocolate No-Bake Pizza
Cheesy Cauliflower Popcorn
Tiger Prawn and Chickpea Curry
Creamy Smoked Haddock, Spinach and Potato Stew
Fried Skate Wings with Five-Spice Salt
Ultimate Mexican Veggie Burritos
Pan-Fried Hake with Salsa and Mashed Potatoes
Massaman Beef Curry with Fragrant Rice
Tikka Masala with Chickpeas, Cauliflower and Spinach
Tandoori Chicken Drummers with Basmati Rice and Cucumber Raita
Roast Herb-Stuffed Leg of Lamb
Lamb Lollipops, Minted Pea Dip and Potatoes
BBQ Moroccan Leg of Lamb with Summer Slaw
Rib of Beef with Vine Tomatoes and Sauté Potatoes
Round Roast with Creamy Mash and Pan-Fried Garlic Courgettes
Italian Family Style Braised Beef
Beef in Beer with Herb Dumplings
Pistachio Crusted Beef with Broccoli and Dauphinoise Potatoes
Roast Beef with Salsa Verde
Roast Striploin of Beef with Port and Orange Gravy
Asian-Style Beef Pot Roast with Pak Choi
Pan-Fried Hake with Creamed Spinach, Onions and Mushrooms
Bacon, Broccoli and Blue Cheese Pasta Bake
Honey Mustard Crusted Cod
Oven-Baked Salmon with Chopped Orange
Fennel-Crusted Pork Fillet with Sticky Roast Apples and Kale and Parsnip Mash
Slow-Cooked North African Spiced Lamb Shanks with Butternut and Couscous
Herb Pesto Chicken with Winter Root Vegetables
Roast Chicken with Herb Butter and Stuffing
Slow Braised Beef with Cauliflower Cheese Gratin
Bacon Ribs with Smashed Baby Potatoes and Gremolata
One-Pot French-Style Chicken
Roast Shoulder of Pork with Celeriac, Apple and Parsnip
Sticky Glazed Ham Fillet with Apple Mash and Cabbage Steaks
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