Tuna, Cherry Tomato and Olive Spread
This is a great way to get kids to eat oily fish like tuna, which is packed with omega-3s.
4 people
0 minutes
5 minutes
Ingredients
- 1 pinch Black Pepper
- 4 slices Crusty Bread to serve
- 75 g Pitted Green Olives
- 1 pinch Salt
- 1 pinch SuperValu Oregano
- 2 tins SuperValu Tuna
- 100 g SuperValu Vine Cherry Tomatoes
Method
- Drain the liquid from the tinned tuna, then place the tuna in a food processor and blend with the cherry tomatoes, green olives, oregano and salt and pepper. Serve thickly spread on slices of crusty bread.
Similar recipes to try
The Happy Pear
Avocado Chips with Tomato and Basil Dipping Sauce
Sharon Hearne Smith
Multi-Coloured SuperValu Signature Tastes Fresh and Oven-Roasted Tomato Salad
Erica Ryan
Versatile Semi-Dried Oven-Roasted Tomatoes
Erica Ryan
Spicy Fresh Tomato Salsa
Erica Ryan
Baked Stuffed Tomatoes with Turkey Mince
Erica Ryan
