Delicios Beef Curry recipe brought to us by Bord Bia.
4 people50 minutes20 minutes
peeled and chopped
0.5 - Lemon
1 - Olive Oil
peeled and finely sliced
1handfullSuperValu Baby Spinach
1handfullSuperValu Fresh Coriander
1pieceSuperValu Fresh Ginger
2 - SuperValu Green Chilli
(more if you like it hotter)
450gSuperValu Quality Irish Diced Beef
For the spice mix
4 - Cardamom Pods
1 - Cinnamon Stick
4 - Cloves
12 - Fresh Curry Leaves
Heat the oil in a heavy pan with a lid.
Add the cinnamon, cloves, cardamom and curry leaves and cook gently for a minute.
Add the remaining spices and cook for 30 seconds.
Add the onion, garlic and ginger, season well with salt and pepper and cook for six to seven minutes. Add the beef and stir well. Add the chillies.
Add the coconut milk, bring to the boil, cover with a lid and simmer for 45 minutes. Cut the potatoes into 2cm cubes and add them to the pan after 20 minutes. Just before serving, stir in the spinach leaves and lemon juice and adjust the seasoning.
Serve with the coriander sprinkled over and a pile of warm chapatis