Spiced Shoulder of Lamb with Flatbreads and Tzatziki

• 1 pinch Black Pepper
• 1 tsp Chinese 5 Spice
• 2 tbsp Garlic chopped
• 1 tsp Ground Coriander
• 1 - Lemon zest and juice
• 200 g Natural Yogurt
• 1 pinch Salt
• 0.5 tsp SuperValu Chilli Flakes
• 1 tbsp SuperValu Fresh Ginger finely grated
• 8 - SuperValu Naan Bread to serve
• 2 kg SuperValu Signature Tastes Irish Lamb Shoulder 400g off the bone
• 0.5 tsp SuperValu Smoked Paprika
• 2 tbsp Turmeric

For the Tzatziki

• 0.5 - Cucumber peeled and grated
• 4 cloves Garlic chopped
• 1 - Lemon zest and juice
• 200 g Natural Yogurt
• 2 tbsp SuperValu Fresh Dill chopped