Tipperary Emmental
It has a well-balanced flavour between sweet and fruity flavours.
Name: Tipperary Emmental
Country Of Origin: Ireland
Region: Co. Tipperary
Milk Type: Cow’s Milk
Pasteurised/Unpasteurised: Pasteurised milk
Style: Hard
Rennet Type: Vegetarian
Taste:
It has a well-balanced flavour between sweet and fruity flavours.
Description
Breda and Pat Maher make this sweet, fruity hard cheese outside Thurles, Co. Tipperary. Try it melted with brown sauce on your toasted rasher sandwich, it’s a real treat.
Pairing Recommendations
Extremely nice when paired with a glass of Sancrerre.
Awards
