Carrot and Coriander Soup
Operation Transformation Recipe - This soup is a great companion to a healthy sandwich at lunchtime.
1 person
20 minutes
15 minutes
Ingredients
- 10 g Butter
- 3 - Carrots peeled and chopped
- 1 - Onion
- 1 small Potato peeled and chopped
- 1 tbsp SuperValu Fresh Coriander chopped
- 600 ml Vegetable Stock low sodium
Method
- Place the butter in a pot on medium heat.
- Add in the onion and saute until soft.
- Add the potato and carrots and toss until well coated.
- Pour in the stock and bring to the boil. Lower the heat and simmer for 20 minutes until the vegetables are tender.
- Add the coriander and serve hot.
