At SuperValu we are the biggest supporter of local producers in Ireland because we believe in local.
Now we have taken this a step further by joining forces with Bord Bia and the Local Enterprise Office Network to create the Food Academy Programme.
Atlantis Seafoods are based in the south east corner of Ireland, just minutes from the busy fishing port of Kilmore Quay. Their location ensures that they always have the freshest selection of seafood for their customers.
In a spirit of adventure and curiosity, we’ve invented four new craft beers that will change the way you think & drink beer. Named in honour of four clever Irish men and their inventions.
Fancy Fungi Mushrooms : Artisan producers of Irish grown gourmet mushrooms in Wexford. Nothing could be more nutritional and versatile than the mushroom – mushrooms are magic!
Bring your childhood years to life with our old time traditional sweets, handmade in Ireland. Our sweets are all natural, gluten free and made using real Wexford fruits. Because we think 'Everyday should bring a little joy'.
Our delicious range of heart shaped crackers are mixed, rolled and cut by hand in our tiny bakery in north county Wexford. We bake our crackers using delicious seeds, and Irish cold pressed organic rapeseed oil, that’s what makes Isle of Crackers so yummy..... and what them so good for you too!
Jack Doyle’s Brewery produces local, flavoursome craft beers that are brewed and bottled in Blackwater, Co. Wexford.
Marisa Roche and John Joe bring us their mild, sweet and creamy goat’s milk from Co. Wexford.
With Three Generations growing Blackcurrants we bring a Unique 100% Natural Cold Pressed Pure Juice Irish Blackcurrant Cordial with No Added Sugar and Not from Concentrates for a better healthier flavour.
Extracted from nature, this natural cordial is available in a range of delicious flavours.
Pat O'Neill of O'Neills Dry Cure Bacon Co., producers of dry cured bacon that cooks and tastes like bacon should!
Our fruit is grown in our back garden, cooked in small batches in our kitchen without additives or preservatives, ensuring jam that has that homemade taste of summer
Mary's delicious range of breads, cakes and slices are all gluten and wheat free. None of the gluten but all of the taste!
Trudie's team prepare these award winning healthy, and wholesome Coeliac salads.The team deliver daily so you can always have the freshest possible salad.
Uncle Aidan's flour is milled the traditional way from our water powered mill. Situated in the picturesque River Valley Co. Wexford
Wexford home preserves work with local growers to source the finest of Irish fruit to produce their handmade preserves using only natural ingredients
Wild about... Local, Seasonal & Wild. An innovative new Irish company making hand crafted Artisan foods from locally sourced, seasonally grown and natively WILD ingredients. Grown on our permaculture farm in Co. Wexford, to produce a delicious range of chutneys, preserves, dressings, Oils, Syrups and fresh seasonal pesto.
A feast of Irish quality ingredients lovingly assembled by hand at our cookhouse in the countryside, to produce wonderful, nutritious, comforting food for your enjoyment.