Giving Small Producers A Big Chance
What is The food academy Programme?
At SuperValu we are the biggest supporter of local producers in Ireland because we believe in local.
Now we have taken this a step further by joining forces with Bord Bia and the Local Enterprise Office Network to create the Food Academy Programme.
Sabrina Amodeo makes delightful dressings in Tipperary using quality balsamic from Modena Italy, ideal on meat, fish and more.
Jayne O'Connell & Paul Mordaunt
On this wonderful country estate spanning 250 acres of Irish countryside, we grow, pick and press the finest of fruit to create a range of award winning natural fruit beverages and Raw Apple Cider Vinegar.
Guiry's of West Limerick
Mike & Christine Guiry
Tis great craic being free as a bird, laying eggs for you in the Golden Vale” says our Little Red Hen.
Máire Griffin / Bronagh McCarthy
Michael O' Callaghan
Michael O Callaghan is a skilled craftsman who has been producing quality fish products for three decades. Each fish is personally prepared by Michael to produce a delicate mouthwatering taste.