At SuperValu we are the biggest supporter of local producers in Ireland because we believe in local.
Now we have taken this a step further by joining forces with Bord Bia and the Local Enterprise Office Network to create the Food Academy Programme.
Be good to yourself with Joanne’s high protein, gluten, dairy and refined sugar free collection which also includes raw, vegan and vegetarian foods. They taste heavenly...Enjoy
Bake Appétit - Putting the goodness back into your favourite home baked treats!
Tasting local foods and visiting schools on honeymoon in Myanmar gave Katrina and John the idea to start this social enterprise. Bayin is here to bring you Off the Eaten Track.
BóPro, ‘Protein the natural Whey’ Made with Organic Milk and natural ingredients, BóPro is the ultimate rehydration and recovery drink and is an ideal ‘pick-me-up’
Lauren began Buttercream Dream in July 2017, with the aim of bringing baked vegan indulgence to the masses here in Ireland.
Celtic Diamond full milk powder” is an Irish premium milk produced by well-fed Irish cows. It is a diamond Augustin found in Ireland and wants to share it with you, grab it and enjoy the wonder of Irish farms! Break your habit and enjoy life differently!
A unique range of Irish grown and milled flour. Perfect for hand making cakes and bread.
Clare’s handcrafted chocolate is deliciously decadent! A creamy dairy-free indulgence made from premium organic cacao ingredients brought to her Dublin kitchen via Direct Trade.
Cillian’s Food philosophy is based on quality & healthy ingredients, attention to detail, and value for customer
Nikki & Kelda's passion for healthy nurturing food has led them to create these gorgeous raw energy-boosting superfood snacks. Made lovingly in Dublin.
Meet Dan & Monstro, new delicious nutritious sauces especially made for kids! We blend lots of vegetables through our sauces so kids don’t see or taste the vegetables!
Delicious & Easy To Bake Flavoured Brownies, Straight From Your Oven In 25 Mins
Our Charcuterie is made using only Free Range, locally cured Irish Pork, because we know what’s good for them is good for our Charcuterie.
Our Rustic Smoked Fish Pâté is a premium taste sensation. Prepared by hand with flaked Salmon, Mackerel, Crème
An Irish owed food business that produce the finest foods made with the freshest ingredients and bring you a world of flavour made in Ireland.
Erica Sheehan’s Quinoa Crunch is made from quinoa and other super foods, a delicious, nutritious topping for yogurt or porridge .
Fresh from the heart of Dublin’s Northside, Hope Beer produces delicious craft beer to be enjoyed with food…and friends!
At Jaru, all the food is made with traditional Korean family recipes using locally produced, seasonal Irish ingredients.
Gerry Scullion makes his low calorie, tasty soft drinks using a live, natural culture full of beneficial bacteria and yeast.
Three delicious blends of authentic eastern spices. So easy, so versatile. Bye bye bland , hello fab flavours! Start your Indian adventure with Mama Nagi.
Luxury handcrafted gluten, dairy & wheat free granola. Growing up in Glendalough, Maria's favourite food from her mother’s guesthouse and tea rooms was her homemade granola. Now Maria has blended her own luscious mix of oats, toasted nuts, seeds, plump fruits, infused with honey and natural vanilla. Hand baked, gluten, wheat and dairy free - truly the healthy option.
Authentic Mexican, this is the real deal. Frijoles - is a vegan Black Bean soup, sabroso! Charros - a squash & pinto bean soup with delicious chorizo, rico!
NICOYA is a native community that has one of the highest life expectancies in the world; and designated as one of the worlds five Blue Zones.
Olly’s Farm is producing local raw Dublin honey! Made by Olly and his bees located around County Dublin
Giorgio’s artisan Pizza base, his traditional family recipe, made using natural ingredients from the Amalfi coast, now produced daily at his bakery in Co Dublin.
Amudha Naidu brings us a taste of what Southern Indian cuisine has to offer with these family favourites.
I began my journey with Sarah’s Rawbites during the summer of 2013. I was looking for cleaner more natural versions of treats I was already in love with making and eating!
We're a local family run business creating high quality fresh artisan seafood products using only the best natural ingredients. Enjoy!
Spudbud Ltd is a new business start-up, set up in 2016 specialising in topped baked potatoes, developed by the founding buds, Conor Mc Tague and Sarah Walsh.
Enjoy the fresh taste of Sushi King’s award winning sushi today!
Started by friends, Paul and Luke, The Chia Collective is a collection of chia products which use only natural, sustainably sourced ingredients.
Our delicious tasting gourmet chicken gravy, made with natural herbs and spices, enhances all poultry dishes, roast chicken, potato wedges, fish and chips, etc.
Shake & Shoot your way to good health with The Little Pharma Wheat Grass & Barley Grass juice shots.
The Lo-cal Kitchen creates health boosting juices and immunity boosting juice shots. Made using only raw, fresh, natural ingredients that are slowly cold pressed to retain all their nutrients.
Simply sprinkle a pinch of these delicious condiments onto your food to deliver textures, tastes and nutrition direct from the Atlantic shores.
Vada Pow is an Irish company producing Bombay Style Street Food with authentic ingredients from Ireland and India. We have a simple mission: “Food is to be good, not just in taste but for body and soul.”
Woof Stuff are natural dog treats made for the love of dogs using locally sourced produce. When Marc and Pauline rescued their dog Zuomo, they began to bake him treats. Now they share their passion by baking for your dog too.