Sweet Cucumber Pickle


Preparation time: 155 minutes

Cooking time: 0 minutes

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Serves: 7 people

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  1. Thinly slice the unpeeled cucumbers and put in a bowl with the other ingredients. Toss well. 
  2. Refrigerate for 2 to 3 hours, stirring occasionally, until the cucumbers have softened and released their juices into the pickling mixture.
  • Lucy Obrien, 25 Oct 18

    5 stars rating
    Extremely tasty good for a crowd

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