Double or quadruple the ingredients for a tasty topping for your weekend pancakes.
Preparation time: 5 minutes•
Cooking time: 10 minutes
Serves: 6 people
Put all the ingredients in a small saucepan and drizzle with a little water. Bring to the boil, then reduce the heat and simmer for about 5 minutes, until the fruit has softened. Remove from the heat and allow to cool before blending to a fairly smooth purée.