Meal Planner

Monday Jan 19th - Goats Cheese and Beetroot Salad

RECIPE OVERVIEW

Preparation time: 0 minutes

Cooking time: 12 minutes

Ingredients

Serves: 2 people

  • 100 g Beetroot
    Sliced
  • 150 g Cucumber
    sliced
  • 1 - Red Pepper
    chopped
  • 100 g Salad Greens
  • 150 g SuperValu Goats Cheese
    crumbled
  • 150 g Tomatoes
    chopped
  • 100 g Wholemeal Rice

Method

  1. In a pot of boiling water, place the rice and cook until light and fluffy.
  2. In a large bowl combine the salad greens, peppers, cucumber and tomatoes.
  3. Add in rice and mix.
  4. Now layer the crumbled/cubed goats cheese and beetroot.

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