Monday Jan 12th - Pepper Fritatta

Monday Jan 12th - Pepper Fritatta Monday Jan 12th - Pepper Fritatta
2 people 15 minutes 0 minutes

Ingredients

  • 50 g Cheese grated
  • 5 - Eggs
  • 1 tsp Rapeseed Oil
  • 1 - Red Pepper
  • 0 - Salt
  • 1 cup Spinach
  • 200 g SuperValu Potatoes diced
  • 2 - Tomatoes chopped
  • 1 - Yellow Pepper

Method

  1. Place 1 tsp of oil in a skillet over medium heat.
  2. Add diced potato and peppers stirring for 8 - 10 minutes.
  3. In a bowl whisk the eggs, salt, chopped tomatoes and grated cheese.
  4. Add the egg mixture to the pan cooking until the edges are cooked and put under a hot grill for a few minutes until it’s fully cooked through.
  5. Top with spinach and serve.
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