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Recipes
Simply Pancakes
Simply Pancakes
by
SuperValu
Classic and simple pancake batter.
4 people
2 minutes
60 minutes
Ingredients
2
-
Eggs
400
ml
Milk
250
g
Plain Flour
1
pinch
SuperValu Salt
0
-
SuperValu Sunflower Oil
for frying
Method
To make the pancake batter, sift the flour into a bowl, add the salt and make a well in the centre.
Break the eggs into the well and add a little of the milk.
Gradually add the remaining milk into the egg and flour mixture using a large whisk until a smooth consistency has been achieved.
Cover with cling film and stand in the fridge for 1 hour if possible.
Heat a heavy-based frying pan and when hot, brush with the minimum of oil.
Pour a small amount of the batter onto the pan and swirl it around until it is evenly and thinly spread over the bottom.
Cook over a moderate to high heat for about 1 minute or until the edges are curling and the underside is golden.
Flip over and cook the second side for 30 seconds or so until golden.
Topping Ideas
The Classic Topping a sprinkle of sugar and a squeeze of Lemon Juice.
For something a little different try some fruit salad drizzled with SuperValu Supreme Vanilla Yoghurt mixed with a little honey.
For something more indulgent try our
Banana and Butterscotch Sauce
.
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