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Recipes
Potato Salad with Smoked Bacon and Shallot Vinaigrette
Potato Salad with Smoked Bacon and Shallot Vinaigrette
by
SuperValu
A different take on classic potato salad and so easy to prepare.
4 people
15 minutes
10 minutes
Ingredients
1
kg
SuperValu Baby Potatoes
cooled and quartered
1
tbsp
SuperValu Fresh Chives
0
-
SuperValu Lemon
juiced
1
tbsp
SuperValu Olive Oil
0
-
SuperValu Salt
3
-
SuperValu Shallots
thinly sliced
2
tbsp
SuperValu White Wine Vinegar
150
g
Supervalu Smoked Bacon Lardons
fried
Method
Stir the vinegar, lemon juice, shallots and olive oil together well to make the dressing.
Season with salt and pepper.
Drizzle the potato quarters with the dressing and carefully shake the bowl.
When cooled add the snipped chives and crispy bacon lardons.
Season again with salt and pepper.
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