Garlic & Thyme Camembert
Oh, yummy! You'll not be able to resist such a delicious dish!
0 people
20 minutes
5 minutes
Ingredients
- 0 - Black Pepper
- 0 - Breadsticks
- 1 box Camembert box
- 2 tbsp Dry White Wine
- 0 - Sea Salt
- 4 cloves SuperValu Garlic peeled and thinly sliced
Method
- Preheat the oven to 200ºC/400ºF/Gas Mark 6.
- Remove all inner packaging from the cheese and place the cheese back in the wooden box.
- Tie string around the box to ensure it is secure.
- Cut 4 – 5 deep cuts into the cheese and insert in the garlic into the openings.
- Drizzle over the wine.
- Bake on a baking tray for 18 – 20 minutes until gooey.
- Remove from the oven and season with salt and pepper.
- Cut into the cheese and peel back the rind, dip in your bread and pop in your mouth, delicious!
Similar recipes to try
SuperValu
Kevin’s Asian Teriyaki Chicken and Carrot Broth Bowl
The Happy Pear
Jess's Super SuperValu Gyros
SuperValu
Jess's Coronation Chicken with nutty black and white rice salad with peppers and raisins and a soy and ginger dressing
SuperValu
Jess's Courgette Fritters with Ranch Dressing and Tomato and Peach Salad
SuperValu
Plant-Based Rocky Road with Homemade Honeycomb
SuperValu
