Breakfast/Brunch Croissant
A quick and easy breakfast you can make in minutes and even enjoy on the go.
4 people
5 minutes
5 minutes
Ingredients
- 100 g Cheddar Cheese grated
- 4 - SuperValu Croissants
- 8 slices SuperValu Streaky Bacon Rashers grilled
- 2 - SuperValu Tomato sliced
Method
- Preheat the oven to 160C/325F/Gas Mark 3.
- Slice the croissants horizontally, don’t cut right through. Lay 2 slices of cooked bacon onto each croissants and add some cheese slices.
- Place in a preheated oven for 3 – 4 minutes until the cheese has melted, then serve immediately with some freshly sliced tomatoes.
