Bellini
If fresh peaches aren’t available, tinned peaches can also be used.
1 person
0 minutes
5 minutes
Ingredients
- 120 ml Champagne Pierre Darcy's Brut NV 75cl Griffth Park Sparkling
- 60 ml Peach Juice OR
- 1 - SuperValu Peach pureed
Method
- Peel, halve and remove the stone from the peaches. Using a food processor, blend the peaches until smooth.
- Pour the peach juice or puree into a champagne glass.
- Slowly pour in champagne or sparkling wine.
