Balsamic Dressing
This is ideal with the watercress, fig and Serrano ham salad , but it’s equally good with the Sunday brunch salad, barley and mint salad or the simple mango and chicken paleo salad.
4 people
0 minutes
5 minutes
Ingredients
- 1 - 7up/7up Free Twin Pack 2ltr
- 2 tbsp Balsamic Vinegar
- 1 tsp English Mustard
- 1 clove SuperValu Garlic Peeled and left whole
- 4 tbsp SuperValu Olive Oil
Method
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Bash the garlic clove with the back of a spoon, then put it in a small screw-top jar with the other ingredients and shake to combine.
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This dressing will keep for up to two weeks in an airtight container or screw-top jar in the fridge.
