This is a really easy and healthy one-pot wonder, which is also gluten and dairy free. It would make a great sharing pot for family and friends before heading out trick or treating at Halloween. Once cooked, cut the chicken into smaller portions to stretch to feed many.
*This recipe serves 4-6.
Tip: Pork loin chops would work well instead of the chicken breasts if preferred. Alternatively, omit the chicken for a vegtarian meal, adding cooked chestnuts in its place.