Tortilla Wrap


The compote is the perfect accompaniment and adds something different to standard cheese and ham.

Preparation time: 5 minutes

Cooking time: 20 minutes

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Serves: 4 people

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  1. Begin by finely dicing the tomatoes and onion.
  2. Heat a large saucepan with a little oil and add the diced vegetables and sauté on a low heat for 3 - 5 minutes until they are beginning to soften.
  3. Add the red wine vinegar and herbs and allow to simmer for a further 10 - 15 minutes.
  4. Lay each tortilla wrap on the chopping board.
  5. Spread each tortilla with the tomato compote and then place a slice of ham on top of that.
  6. Top with some of the grated cheese and roll up tightly and secure.

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