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Sweet potato finger food recipe


An ideal first finger food recipe and very simple to prepare.
Recipe courtesy of

Preparation time: 5 minutes

Cooking time: 35 minutes


Serves: 4 people

  • 0 - Ground Cinnamon
  • 1 - Sweet Potatoes


  1. Preheat the oven to 180C. Bake the sweet potato in its skin, until tender.
  2. Cool, and then carefully remove the skin.
  3. Cut into finger size pieces, sprinkle with cinnamon and serve.

For more delicious finger food ideas visit

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