Operation Transformation Recipe

Preparation time: 20 minutes

Cooking time: 50 minutes

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Serves: 4 people

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  1. Preheat the oven to 180C.
  2. Put a casserole dish over medium to high heat and heat the oil. Now add the chorizo and chicken until brown. Take out your dish and set aside.
  3. Turn down the heat to low - medium. Add onions to the pan and fry slowly for 10 minutes until they have softened.
  4. Add garlic, balsamic vinegar, chicken stock, saffron, bay leaves, rosemary, thyme, lemon zest, carrots and chickpeas. Stir.
  5. Add back in the cooked meat and cover casserole dish with lid.
  6. Put into the oven to cook for a further 30 - 45 minutes until chicken and chickpeas are cooked through.
  7. Top each serving with Parsley.
  8. Serve hot.
  • maria, 19 Feb 17

    5 stars rating
    i ate this at a friend's house and it was super tasty. Loved it.

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