This is a real crowd-pleaser for all ages and can be served hot or cold. It's ideal to prepare ahead of time and pop in the fridge until you are ready.
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Serves: 4 people
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- In a large pot, boil the pasta according to the packet instructions.
- Drain the pasta, then mix in a good serving of the green pesto, to your own taste.
- Quarter the cherry tomatoes and add them to the pasta with the rocket.
- Mix everything together and finish off with a good grating of cheese