Meal Planner

Kids chicken curry recipe

RECIPE OVERVIEW

Siobhan Berry of MummyCooks.ie shares this kiddies Chicken Curry recipe.

Preparation time: 15 minutes

Cooking time: 30 minutes

Ingredients

Serves: 4 people

  • 0 - Brown Rice
    to serve
  • 4 - Chicken Breast
    diced
  • 1 tin Coconut Milk
    (400g)
  • 1 tsp Garam Masala
  • 1 tbsp Olive Oil
  • 1 - Red Onion
    thinly sliced
  • 2 - Red Pepper
    finely sliced
  • 0.5 tbsp SuperValu Medium Hot Curry Powder
  • 3 tbsp SuperValu Tomato Purée
  • 1 large Sweet Potatoes
    peeled and diced into small chunks
  • 0.5 tbsp Turmeric

Method

  1. Heat the olive oil in a large pan and brown the chicken for 3-4 minutes. 
  2. Remove the chicken from the pan and set aside. 
  3. Add the onions to the pan and sauté for 2-3 minutes until softened. 
  4. Add the sweet potato to the pan and continue to cook for another 2-3 minutes before adding in the spices and the puree. 
  5. Once the spices and puree are nicely mixed into the sweet potato and onions, add in the peppers and return the chicken to the pan.
  6. Mix everything until it is covered in the spices adding a tbsp or so of water if necessary. 
  7. Stir in the coconut milk, bring the mixture to the boil before returning to a simmer for 15-20 minutes until the chicken is cooked through and the sweet potato is nice and soft. 

Serve with some rice and enjoy!

Recipe courtesy of www.mummycooks.ie

 

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