This is a great way of cooking round roast beef, the paprika gives a wonderful flavour. The aroma of this simmering on your stove is fantastic.
Preparation time: 25 minutes•
Cooking time: 75 minutes
Serves: 4 people
Garnish the goulash before serving with a dessertspoon of sour cream or alternatively just before serving you could stir two tablespoons of sour cream into the dish. Check Coeliac Society of Ireland Food List for gluten free brands.